'Y' Series Viognier

Here at Yalumba we believe that one good wine leads to another. The Y Series was created with that belief in mind.
The Y Series represents a collection of iconic classics and exciting new varietals. Each authentically crafted with fruit from South Australia’s most celebrated wine regions.
We hope that the bottle you hold in your hand right now marks the beginning of a delicious journey.
WINEMAKER COMMENTS
After harvest the Viognier grapes were gently pressed and the juices handled with controlled oxidation. Fermentation took place in stainless steel tanks utilising the naturally occurring indigenous vineyard yeasts. The indigenous yeasts create layers of flavour, complexity and richness. After fermentation the wine remained on yeast lees for about three months, increasing the complexity by adding creaminess and
palate richness.