Gevrey Chambertin Coeur de Roy

100% Pinot noir
Age of plots 50 to 99 years including 1 plot planted in 1910
Clay and limestone geology
Annual production 4,500 to 5,100 bottles
Treatment of the vineyard only with organic preparations since 1999
Traditional vinification
Aging 16 to 18 months in oak barrels, 80% new
Unfiltered wine

A wine to keep, it can be enjoyed in its youth by decanting it a few hours before tasting.