Sauvignon Blanc

This wine is produced from vineyards in the Waihopai Valley and the Wairau Valley of the stunningly beautiful Marlborough region of New Zealand. The soils are ancient river beds with a mix of free draining stony soils and clay loams.
Vertical shoot positioned trellis was used with three canes pruned and laid down providing an average of 11 tonnes per acre. Vintage
A stunning summer with cool evening temperatures provided intense flavours and beautiful structure.